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Chicken Bacon Ranch Casserole

If you follow my blog, you know I love a good casserole. Add in some bacon and I am in Heaven!! This casserole literally is mouth watering yummy and PACKED with flavor. Seasoned chicken, chopped up bacon, Alfredo sauce, and pasta…..what more could you ask for in one dish??

Last week, I whipped this up in the afternoon before the kids got home from school. Once dinner rolled around, I popped it in the oven and minutes later, it was on the table ready for devouring. The kids and my hubby all went crazy over this and the leftovers were even better!


Not only is this a quick dinner to prepare, but it is also fairly inexpensive! Next time you are short on time, be sure to throw this together. Your family will thank you!!! Enjoy! Chicken Bacon Ranch Casserole

Prep Time : 15 mins
Cook Time : 15 mins
Total Time : 30 mins

A flavorful casserole packed with chicken, crumbled bacon, and pasta! Family approved and the #1 recipe on my blog!

Servings: 6
Author: The Cookin' Chicks

Ingredients
1/2 lb bacon, cooked and chopped
1 lb chicken, boneles/skinless, diced
1 tbsp olive oil
1 packet dry Ranch dressing mix
8 oz pasta (I used shells)
1 cup mozzarella cheese, shredded
1/2 cup cheddar cheese, shredded
salt/pepper, to taste
14.5 oz Alfredo sauce

Instructions

  1. Preheat oven to375 degrees and grease a 9 x 9 baking dish.
  2. Heat a large skillet over medium heat. Cook bacon until crispy, about 7 minutes.
  3. Drain bacon grease from skillet and place bacon on paper towl to absorb remaining grease from bacon.
Read Full Recipe Here : Chicken Bacon Ranch Casserole







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